Kings Seeds Onion Spring Ishikura Rhs Agm
Description
Spring Onion Ishikura is a Japanese bunching type of onion. It produces long white stalks with short green tops which can be pulled when they are as thin as a pencil or as thick as a carrot. It doesn't form a bulb so looks almost like a young leek. It has a fine mild flavour to it which makes it ideal for salads or stir frys.
When to Sow Long White Ishikura Spring Onion Seeds
February to June.
Where to Sow
Early sowing can be made underglass in modules, sow 4-5 seeds per module on the surface of seed sowing compost and lightly cover with a sprinkling or vermiculite or compost , and place at a temperature of 14°C. Outdoor sowings can be made in April, sow seed thinly in shallow drills 1.5cm (1/2in) deep, with rows spaced 30cm (12in) apart.
What to do next
Greenhouse sown modules do not require thinning and can be moved to a cold frame in April to harden off before planting outside 7cm (3in) apart for clusters of salad onions. Outdoor sowings can be pulled and used as required .
Harvest
12 weeks after sowing.
Handy Tip
Ideal for successional sowing. As a quick to mature crop, sow inbetween slower growing vegetables saving space.
Nutritional Values
Antibacterial and antiseptic properties due to the beneficial sulphur compounds, also a good source of anti-oxidant. Also high in Vitamin C, calcium and iron.
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